2015 Spring CSA Share Week #8

This is the 8th and final week of the 2015 Cabin Fever CSA share.  We’ve enjoyed packing and preparing your shares each week.

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If you are not continuing your share into the summer we thank you for supporting our farmers and hope to have you back again next spring.  We wish you a wonderful summer!

For those of you who are continuing on with us through the summer, please note that the Harvest share begins next week.  If you have subscribed to the bi-weekly share, you will receive an email this week letting you know which week your share will begin.  We’re looking forward to sharing a great season with you.


A Route

Z Route

red butterhead lettuce, Clarion River Organics (OG)

red butterhead lettuce, Clarion River Organics (OG)

Allegheny cheese, Hidden Hills Dairy

Allegheny cheese, Hidden Hills Dairy

8 oz. honey, Bedillion Honey Farm

8 oz. honey, Bedillion Honey Farm

green garlic, Clubhouse Gardens

green onions, Nu Way Farm

hydroponic lettuce, Harmony Grove Farm

hydroponic lettuce, Harmony Grove Farm

1# rhubarb, Hostetler Farm

1# rhubarb, Nu Way Farm

farmers market salsa, Penn’s Corner Farm Alliance

parsley seedling, Pucker Brush Farm

Please take 1 seedling per share from your pickup location. They are included in your share but have not been packed in your CSA box.

OG = Certified Organic, CNG = Certified Naturally Grown

**Vegan members on both routes will receive Bloody Mary Mix in place of the cheese and honey.

 Click HERE to check your delivery route


redbutterheadcropRed Butterhead Lettuce

Clarion River Organics

Store:  Keep lettuce in a plastic bag in the refrigerator.  If you notice the lettuce is particularly wet, place some paper towels in the bag to absorb the moisture or dry the lettuce in a salad spinner.




Allegheny Cheese

Hidden Hills Dairy

Store:  In refrigerator

Uses:  Allegheny is patterned after the French Comte, and has a mild, nutty flavor with a sweet finish. It’s delicious as a snack and melts beautifully. Try this cheese in a grilled cheese sandwich or Croque Monsieur.


8 oz honey


Bedillion Honey Farm

Store:  Honey does not need to be refrigerated, you can store it in your pantry.

Recipe:  Honey Roasted Rhubarb, Balsamic Vinaigrette




Green Garlic

Clubhouse Gardens

Store:  Keep green garlic in a plastic bag in the refrigerator.

Uses:  Green garlic is young garlic with a slightly milder flavor. The white and light green parts can be used anywhere you would normally use garlic. Save the dark green parts for soups and stocks.

Recipe: Spring Garlic Pancakes, Spinach and Green Garlic Soup


Green Onions

Nu Way Farm

Store:  Keep green onions in a plastic bag in the refrigerator.

Recipe:  Scallion Meatballs with Soy-Ginger Glaze



bibb lettucecrop

Hydroponic Lettuce

Harmomy Grove Farm

Store:  Keep lettuce in the refrigerator. Place in a sealed plastic bag to prevent wilting.






Hostetler Farm or Nu Way Farm

Store:  Place rhubarb in a plastic bag in your refrigerator. It will stay fresh for 1-2 weeks (maybe longer).

Recipes:  Rhubarb Vinaigrette, Chicken with Baked Rhubarb, Rhubarb Cinnamon QuinoaOrange Rhubarb Compote



Farmers Market Salsa

Penn’s Corner Farm Alliance

Store:  Refrigerate after opening





Parsley Seedling

Pucker Brush Farm

Tips for transplanting your parsley:  Parsley can be planted in a pot or a garden. It needs at least five hours of sun per day. Water in-ground parsley deeply once every week. Water container parsley whenever the top of the soil feels dry to the touch. Cut leaves from the outer portions of the plant whenever you need them. Leave the inner portions of the plant to mature.



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